Chef’s Diary

A day of harvesting and cooking

Sep 2021

Saturday sorted

Sep 2021

Stocked up yesterday in sunny Skipton

Sep 2021

Perfect for cold, drizzly days like this

Sep 2021

Smells that stir memories

Sep 2021

Sweets or veg?

Sep 2021

A tranche of sticky toffee pudding

Sep 2021

Taking a sunny break from the kitchen

Sep 2021

Rainbow chard, heading into a dairy free gratin

Sep 2021

Baked apples

Sep 2021

Rainbow carrots

Sep 2021

I’ve just seen that it’s Organic September

Sep 2021

Quick pickling some fennel

Sep 2021

Lettuce ready for roasting

Sep 2021

Learning to make potato rosti

Sep 2021

Back home with familiar views

Aug 2021

Final meal cooked outdoors

Aug 2021

Campfire and stove top dessert

Aug 2021

Pudding on a stick

Aug 2021

Holiday time

Aug 2021

Two young chefs joined me

Aug 2021

Experimentation day with various veg

Aug 2021

Dear IKEA

Aug 2021

In progress: leek and bacon potato

Aug 2021

Blame Hugh Fearnley-Whittingstall

Aug 2021

Crunchy

Aug 2021

Tapas galore

Aug 2021

Learn to cook at home

Aug 2021

I also offer cookery lessons

Jul 2021

Reasons I cook organic

Jul 2021

Cornish mussels

Jul 2021

Impromptu picnic lunch

Jun 2021

Just getting the frying pan warmed up

Jun 2021

Summer greens

Jun 2021

I’ve been getting veg boxes since 2002

Jun 2021

Crisp roasted whole sea bass

Jun 2021

Needed an accompaniment

Jun 2021

A bit of vegan recipe experimentation

Jun 2021

The secret to my oat flour pancakes

Jun 2021

Back up North

Jun 2021

Nothing fancy about this meal

Jun 2021

A toast to the end of cauliflowers

Jun 2021

Last of the pics from Essex

Jun 2021

Cooking with king oyster mushrooms

May 2021

Special guest cheffing

May 2021

Taking a break

May 2021

Fabulous mushrooms

May 2021

Experimenting with a new recipe

May 2021

Still working my way through

May 2021

The wild garlic by the beck

May 2021

20 years in the making

May 2021

After four hours in the oven

May 2021

Monster fruity fun with the kids

May 2021

Moules marinières

May 2021

A welcome sight

May 2021

Something different from the market

May 2021

Think I need a bigger compost bin

May 2021

Taking a break

May 2021

Nothing beats a crumble

May 2021

Traditional hotpot

May 2021