Whoop whoop – first rhubarb of the year! I cooked rhubarb and vanilla crumble for a group of ladies on Saturday and my kids were very jealous. But fear not! My friend Catherine, who has an allotment in Addingham, knows how excited I get about fresh produce and brought a crop to Skipton this week. Crumble is on its way at home!
Enjoy a freshly cooked meal in the comfort of your own home or holiday cottage:
I do the shopping, bring all of the ingredients and my own equipment, cook, serve and clear up!
A meal cooked fresh at your property is typically from £45 to £60 per person for a two or three course meal (which includes the cooking, serving, cleaning up and to cover ingredients).
A £100 deposit books and secures the date. Half of the remainder is due a fortnight before the meal, with the balance payable on the night, either when I arrive or after the meal.