Fridays are always a pleasure unpacking my delivery from Riverford Organic Farmers. I got my first @riverford veg box 21 years ago whilst at uni in Bristol and now they deliver a stack of boxes to me every week. The colours, textures, smells and quality of the fresh produce are always top notch. It’s these farm deliveries that form the foundation of my cooking and seasonal menus.
Enjoy a freshly cooked meal in the comfort of your own home or holiday cottage:
I do the shopping, bring all of the ingredients and my own equipment, cook, serve and clear up!
A meal cooked fresh at your property is typically from £45 to £60 per person for a two or three course meal (which includes the cooking, serving, cleaning up and to cover ingredients).
A £100 deposit books and secures the date. Half of the remainder is due a fortnight before the meal, with the balance payable on the night, either when I arrive or after the meal.