My birthday present this year was a greenhouse. First to grace its warm floor are peas, being given a lift skywards with some old washing line. Watch this space for peppers, strawberries and tomatoes!
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This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you