Orange and yellow carrots, leaves chopped off, ready for seasoning, roasting with olive oil and drizzling with honey. When there are 40 you need a big oven tray (thank you @elm.lodge for having well-equipped ovens)!
Rainbow carrots from @_growingwithgrace_, Yorkshire Dales
Cooked at @elm.lodge, Westmorland Dales, Cumbria

This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you