Spotted these roadside bluebells in the Yorkshire Dales National Park. It’s May, the hedgerows are green again and about to burst into flower and I’m already enjoying cooking with the fresh organic spring veg that’s on this month’s seasonal menu: asparagus, lettuce and salad leaves, new potatoes, rhubarb and radish – with lots more on the way in the coming weeks.
Bluebells in Grass Wood, a @yorkshirewildlifetrust_ nature reserve
3 May 2025
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you
