24 chocolate fondant puddings. Always a challenge baking these to perfection in different ovens but I think it’s worth making them during the main course so that they’re hot and freshly baked.

This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you