Quarry view from the kitchen and dining table in Capernwray, Lancashire. The ladies I cooked for – celebrating a 50th birthday together – swam in the water before the meal!
Mediterranean artisan bread
Garlic, chilli and sea salt pan fried king prawns
Chestnut and cream cheese stuffed field mushrooms
Beef short rib or herb roasted butternut squash
Potato gratin dauphinois
Roasted rainbow carrots drizzled with honey
French beans and pine nuts
Lemon cheesecakes and raspberries
At Jackdaw Quarry Lodges, near Carnforth, Lancashire
@jackdawlodges
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you
