Plum blossom in my garden this week, with a very welcome visitor pollinating the spring flowers. I planted this tree last year and it’s taken to the soil beautifully – spurred on by the compost from several months’ worth of 2022 private chef veg peelings. Fingers crossed for a haul of fruit this autumn!
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you