The first shoots of wild garlic are emerging from the soil. Together with the first leaves on elder trees and hawthorn hedgerows, it’s a sure sign that spring is on the way. The birds are singing. The days are longer. The rain will eventually stop!
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you