Potato dauphinoise – finely sliced organic marfona potatoes, double cream, butter, spring onions, garlic, thyme, bay leaves and seasoning – about to be wrapped and slowly baked in the oven for 3 hours.
17 November 2023
Private chef for hire in Yorkshire, Lancashire and the Lakes
The Cook in the North ‣ Chef's Diary ‣
The Cook in the North
Travelling private chef for hire
I come to you
...and cook
Enjoy a freshly cooked meal in the comfort of your own home or holiday cottage:
- Special occasions and celebrations
- A lovely birthday gift
- A quiet romantic treat
- Lunch or dinner at home with friends
- Visitors with food intolerances
I do the shopping, bring all of the ingredients and my own equipment, cook, serve and clear up!
Book the Cook
in the North
How much does it cost?
I charge a set amount to travel to you plus a price per person for the meal. For an estimate, you can get an instant quote
The cost is fully inclusive - it includes the shopping, prep, travel, cooking, service and cleaning up, leaving the kitchen spotless.
A £100 deposit books and secures the date. Half of the remainder is due a fortnight before the meal, with the balance payable on the night, either when I arrive or after the meal.