Dairy-free Yorkshire puddings about to go into the oven. I also make gluten free Yorkshires and a vegan egg-free batter, so everyone can enjoy these freshly baked.
![398884966_1517936722353866_963112518449224036_n.heic.jpeg 398884966_1517936722353866_963112518449224036_n.heic.jpeg](https://thecookinthenorth.com/cooking/bb-plugin/cache/398884966_1517936722353866_963112518449224036_n.heic-1200x1200-square-545c31b5a47e735292d9ad2a9fa67322-60809bab4cd3f.jpeg)
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you