Kale and chestnuts about to be roasted with apple and lemon. Crispy kale leaves drizzled with olive oil, interwoven with juicy shreds of apple and zesty lemon peel – this combination packs a really tasty punch!
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you