On a tour at Growing with Grace in North Yorkshire – a local co-operative with five glasshouses producing organic vegetables, fruit and herbs in the Yorkshire Dales. They’re one of my suppliers, harvesting and delivery quality fresh produce every week. At the open day on Saturday we got to see peppers, tomatoes, aubergines, leeks, sweetcorn and broccoli in what felt like tropical conditions, meet some of the team and sample a few tasty treats. Many of the ingredients for the next tapas feast I’m cooking in the Yorkshire Dales this week will be from here.

@_growingwithgrace_