Broad beans, fresh from their pods and ready for pan frying. I love these simply fried in butter with a little seasoning.
![331018936_572322861488972_1970607061014943000_n.webp.jpeg 331018936_572322861488972_1970607061014943000_n.webp.jpeg](https://thecookinthenorth.com/cooking/bb-plugin/cache/331018936_572322861488972_1970607061014943000_n.webp-1200x1200-square-365375cea6928e0605cbd6190da05fbe-60809bab4cd3f.jpeg)
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you