I also offer cookery lessons for children and grown-ups, from basics and baking to family and fine foods.
Intolerance friendly – if you’re struggling to create meals without dairy, wheat, egg, gluten, rice, soya, meat etc, I can help.
Isla here is learning how to make shortbread for her teacher as an end-of-school thank you gift.
![220157839_4359263717464768_9154209933781146433_n.jpg 220157839_4359263717464768_9154209933781146433_n.jpg](https://thecookinthenorth.com/cooking/bb-plugin/cache/220157839_4359263717464768_9154209933781146433_n-1200x1200-square-69188616b629ddb68e0cab8d106014d4-60809bab4cd3f.jpg)
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you