Organic, rope-grown, sustainably harvested Cornish mussels from @foweyshellfishco, sent overnight and cooked the day of delivery to a traditional moules marinières recipe. Quite simply the best melt-in-the-mouth seafood I’ve ever cooked.
Enjoy a freshly cooked meal in the comfort of your own home or holiday cottage:
I do the shopping, bring all of the ingredients and my own equipment, cook, serve and clear up!
A meal cooked fresh at your property is typically from £45 to £60 per person for a two or three course meal (which includes the cooking, serving, cleaning up and to cover ingredients).
A £100 deposit books and secures the date. Half of the remainder is due a fortnight before the meal, with the balance payable on the night, either when I arrive or after the meal.