I love cooking with king oyster mushrooms. They’re fabulous on their own but also great for replacing meat in various dishes. They especially work well in lieu of scallops for a vegan seafood dish. If you’re having guests round with dietary requirements and don’t know where to start, give me a shout – it’s my [alternatives to] bread and butter.
31 May 2021
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you
