Still working my way through 2020’s lockdown blackberry crop – fabulous for adding some extra kick and colour to apple crumbles, before the summer fruits kick in (once the hail stops).
Three new season rhubarb crumbles requested last week after stocking up on fresh ingredients @steepandfilter.
Now dreaming of the smell and taste of molten, hot, sweet plums later in the year. Now those are worth the wait. Bring on the sunshine!
Always crumble on the menu. Wheat or oat toppings and available.
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you
