Something different from the fresh fish market: razor shells, baked with thyme and parsley
![187997748_898392450739641_1114918257880928724_n.jpg 187997748_898392450739641_1114918257880928724_n.jpg](https://thecookinthenorth.com/cooking/bb-plugin/cache/187997748_898392450739641_1114918257880928724_n-1200x1200-square-590f5f945621d0ecf89134b72a501608-60809bab4cd3f.jpg)
This is just one of many insights into my work as a travelling private chef in the North of England. "Where do you cook?" I hear you ask, "I'm looking for a private chef near me".
Well, this example relates to my work as:
I travel throughout the North - check where I can come and cook for you